Posted by Needleroozer on 23:03 Jul 25
In Reply to: Beets! My husband just pulled up a dozen from the garden. Desperately need a recipe .... posted by Kareni
Put them in a cast iron skillet, slick them with olive oil, and roast at 500 degrees for 10 minutes, shake the pan, 10 to 15 min more. Done when you can pierce with a knife.
That's it! SO yummy!
LB